Jamaican Recipes: Cashew Fruit Juice

• 1 dozen Cashews fruit
• 2 Tablespoons sweetened condensed milk (Optional – Do not use if you want to go natural)
• 3 drop vanilla extract flavoring (Optional – Do not use if you want to go natural)
• 1 cup water

Method:

1. Wash the cashew fruit and remove the nut
2. Cut up the fruit into cubes (be careful not to get the fruit on your clothing as it stains)
3. Put the fruit in a blender with the water and purée
4. Pour the juice through a strainer into a container. Discard the fiber left in the strainer.
5. Add the sweetened condensed milk and vanilla extract flavoring to the container (this step is optional as you can go natural). Mix the juice.
6. Serve with ice

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